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Encebollado - Los Criollos

Check out Our Menus

At Los Criollos, our menu celebrates family recipes and authentic Latin flavors, blending traditional techniques with modern inspiration. Enjoy our a la Carte offerings during weekends and dinner, along with a special set lunch available Tuesday through Friday (excluding public holidays).

Bakery

Our top pick

Croissant

$3.50

Flaky, buttery layers baked to golden perfection and a warm embrace for mornings or indulgent moments.

Chocolate Croissant

$3.50

Rich, velvety bread with the essence of chocolate magic in every slice.

Gusanito

$3.50

A fun, spiral-shaped delight sprinkled with sweetness, crafted to bring a smile to every bite.

Muffins

$3.50

Light, fluffy, and bursting with flavors, these muffins are like a warm hug for your taste buds.

Milk Bread

$3.50

Soft and pillowy, this bread is pure comfort baked fresh for every occasion.

Sweet Bread

$3.50

A touch of sweetness in every bite, perfect for pairing with coffee or tea.

Buñuelos

$3.50

Light, golden bites of cheesy bliss that bring a festive touch to any day.

Breakfast

Our top pick

Ecuadorian Tigrillo

$16.95

A hearty breakfast dish made with mashed green plantains, scrambled eggs, cheese, and sautéed onions. A beloved Ecuadorian tradition.

Tostones with Cheese and Eggs

$9.95

Crispy green plantains topped with melted cheese and scrambled eggs.

Fruit Salad

$6.95

A vibrant medley of seasonal fruits, refreshing, and full of natural sweetness.

Vegetable Omelet

$8.95

Fluffy omelet filled with spinach, cheese, ham, and tomato. Served with toast or arepa.

Eggs Your Way

$8.95

Two eggs cooked to your preference: scrambled, fried, or sunny-side up. Served with arepa or toast.

Our top pick

Colombian Calentado

$11.95

A traditional Colombian breakfast dish made with reheated rice and beans, typically mixed with eggs, meats, and arepa.

Cheese Toast

$5.95

Toasted bread layered with melted cheese.

Ham & Cheese Toast

$8.95

Toasted bread layered with ham and cheese.

Alice Breakfast

$10.95

Creamy Greek yogurt served with crunchy granola and freshly chopped seasonal fruits.

Lunch & Dinner

Our top pick

Encebollado

$15.95

Ecuador’s iconic fish soup made with fresh tuna, yuca, pickled red onions, tomatoes, and lime. Served hot and full of flavor.

Ceviche & Crab Rice

$22.99

Light and citrusy ceviche, paired with crab-infused rice and a refreshing tropical fruit salad.

Our top pick

Mixed Ceviche

$16.99

Marinated shrimp and fish in citrus juices with onions and cilantro

Our top pick

Shrimp Ceviche, Rice, Fried Sweet Plantains, Avocado Salad

$17.99

A perfect harmony of textures and tropical flavors.

Drinks

Our top pick

Colombiano

$4.00

Silky and rich. This classic coffee is your ideal companion.

Aguapanela

$3.50

A traditional Colombian drink made from raw cane sugar dissolved in hot water.

Cappuccino

$4.50

Frothy, creamy perfection.

Latte

$4.00

Smooth espresso paired with steamed milk.

Orange Espresso Tonic

$4.50

A refreshing blend of bold espresso, crisp tonic water, served over ice.

Hot Cocoa

$3.50

Hot chocolate made with real cocoa. Perfect for a cozy for chilly days.

Ecuadorian Morocho

$4.50

Spiced corn pudding drink made with corn, milk, cinnamon, sugar, and raisins.

Water

$1.50

A refreshing sip of purity.

Soda

$2.00

Add a sparkling touch to your meal.

Smoothie

$6.95

Creamy Strawberry, Mango, Little Orange, Passion Fruit (Water or Milk)

Grilled Skewers

$11.95

Juicy, marinated bites of chicken, beef, or a savory mix grilled to share or savor solo.

Empanadas

$6.50

Handcrafted, golden pastries filled with your choice of Cheese, Chicken or Beef.

Green Plantain Empanadas

$6.50

Crispy plantain shells with flavorful fillings that offer a tropical spin.

Our top pick

Salchipapas

$11.95

Crispy fries paired with sausage slices and drizzled with sauce.

Sweet Shrimp Salad

$7.95

Tomatillo, Baja Crema, Cabbage, Fried Okra

We celebrate our heritage by crafting flavorful dishes for everyone. We’re happy to adapt certain items upon request. Please let us know at least 24 hours before your booking, and we’ll do our best to accommodate your dietary needs.

Our Producers

Every day, each dish reflects our “Herencia y Sabores.” By thoughtfully choosing ingredients and honoring our culinary roots, we respect the environment and the people behind each bite.

Every menu choice is a chance to preserve tradition and create a positive impact—one plate at a time.

The best flavors arise from thoughtful choices, ones that honor our land, our people, and our environment, nourishing both body and mind. It’s a happy truth that these choices also happen to be delicious and deeply satisfying.

Our Food Philosophy

We believe that no dish can be better than the quality of its ingredients, and that the finest ingredients often come from local farmers who carry on proud traditions. We blend these fresh, heritage inspired elements with our passion for authentic Criollo cooking, creating dishes that celebrate our roots and bring you the true essence of our cuisine.

or call +1 6096423642